Chapter 29 — Definition

29.001 Definition This section defines key terms used throughout chapter 29. 'Commissioner' means the commissioner of the Minnesota … 29.01 This section has been repealed. It was removed by 1949 c 211 s 11. 29.011 This section has been repealed. It was removed by 1975 c 61 s 26. 29.013 This section has been repealed. It was removed by 1975 c 61 s 26. 29.02 This section has been repealed. It was removed by 1949 c 211 s 11. 29.021 Commissioner's Powers and Duties The commissioner of agriculture oversees Minnesota's poultry improvement programs. The commissioner can inspect, … 29.025 This section has been repealed. It was removed by 1Sp2001 c 2 s 162. 29.03 This section has been repealed. It was removed by 1949 c 211 s 11. 29.031 Advertising Owners of accredited and certified poultry flocks and hatcheries can use official state terminology in their advertising … 29.04 This section has been repealed. It was removed by 1949 c 211 s 11. 29.041 This section has been repealed. It was removed by 1957 c 819 s 9. 29.042 This section has been repealed. It was removed by 1957 c 819 s 9. 29.043 This section has been repealed. It was removed by 1957 c 819 s 9. 29.044 This section has been repealed. It was removed by 1957 c 819 s 9. 29.045 This section has been repealed. It was removed by 1957 c 819 s 9. 29.046 This section has been repealed. It was removed by 1957 c 819 s 9. 29.047 This section has been repealed. It was removed by 1957 c 819 s 9. 29.048 This section has been repealed. It was removed by 1957 c 819 s 9. 29.049 This section has been repealed. It was removed by 1Sp2001 c 2 s 162. 29.05 This section has been repealed. It was removed by 1959 c 49 s 2. 29.051 Poultry Disease Eradication The Board of Animal Health has sole control over poultry disease management in Minnesota. The board works with the … 29.06 This section has been repealed. It was removed by 1959 c 49 s 2. 29.061 Products to Be Labeled All poultry and poultry products shipped under the state accreditation program must be labeled with designs approved by … 29.07 This section has been repealed. It was removed by 1959 c 49 s 2. 29.071 Certain Advertising Forbidden No one may use the words 'state' or 'Minnesota' in advertising to suggest their poultry or hatchery has a certain … 29.08 This section has been repealed. It was removed by 1955 c 46 s 4. 29.081 May Cancel Certificates The commissioner of agriculture can cancel any poultry accreditation or certification for violations of the poultry … 29.09 This section has been repealed. It was removed by 1949 c 211 s 11. 29.091 This section has been repealed. It was removed by 1981 c 261 s 22. 29.10 This section has been repealed. It was removed by 1949 c 211 s 11. 29.11 This section has been repealed. It was removed by 1949 c 211 s 11. 29.12 This section has been repealed. It was removed by 1949 c 211 s 11. 29.13 This section has been repealed. It was removed by 1959 c 49 s 2. 29.14 This section has been repealed. It was removed by 1982 c 582 s 14. 29.15 This section has been repealed. It was removed by 1982 c 582 s 14. 29.16 This section has been repealed. It was removed by 1982 c 582 s 14. 29.17 This section has been repealed. It was removed by 1982 c 582 s 14. 29.18 This section has been repealed. It was removed by 1982 c 582 s 14. 29.19 This section has been repealed. It was removed by 1982 c 582 s 14. 29.201 Buyers of Domestic Fowl; Dealers' Registers Anyone who buys chickens, turkeys, or other domestic fowl as a business must keep a detailed record book of all … 29.203 Register Prima Facie Evidence A dealer's register kept according to the law is treated as initial proof that what it says is true. Peace officers and … 29.205 Failure to Keep Registers; False Entry Therein Anyone who fails to keep the required poultry purchase records, makes false entries, or tampers with, hides, or destroys … 29.21 Definitions This section defines key terms used in Minnesota's egg law, including 'person,' 'department,' 'checks,' 'dirties,' 'egg … 29.22 Egg Handlers Annual Inspection Fee; Disposition of Fees Egg buyers and sellers must pay an annual inspection fee based on the volume of eggs they handle. The fee ranges from … 29.23 Grading The commissioner of agriculture sets grades and quality standards for eggs sold in Minnesota, following USDA standards. … 29.235 Sale of Shell Eggs Cracked or dirty eggs cannot be sold as shell eggs for people to eat, but they can be sold to licensed egg-breaking … 29.236 Eggs in Uncooked or Undercooked Foods Pasteurized eggs must be used in uncooked or undercooked foods to prevent salmonella. Unpasteurized eggs can be used if … 29.237 Uniformity With Federal Law Minnesota adopts federal regulations for egg grading, standards, and inspection. The USDA rules for shell egg grading … 29.24 Adulterated or Inedible Eggs, Sale Forbidden It is illegal to buy, sell, or possess for sale any eggs that are inedible or adulterated for human consumption. Eggs … 29.25 Dockage; Overgrade or Undergrade of Eggs; Records of Sales and Purchases When buying or selling eggs, no one may take or give more or less credit for bad eggs than what candling actually shows. … 29.26 Eggs in Possession of Retailer All eggs sold at retail must be candled, graded, and labeled with their Minnesota consumer grade. Eggs cannot be sold as … 29.27 Rules The Department of Agriculture can make rules about grading, candling, cleaning, breaking, buying, and selling eggs to … 29.28 This section has been repealed. It was removed by 2012 c 244 art 2 s 36.